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Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes includes brittle and pasta so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
Oh man, this candy is so delicious! It tastes remarkably like a Butterfinger candy bar, but it only takes six ingredients and five minutes to make. Seriously, just five! This 5-Minute Butterfinger Brittle by Kristen Genton is crunchy and crumbly, sweet and flaky – you’ll be immersed in chocolate and peanut butter bliss before you know it!
These Sweet Carrot Cookies by Lenia & Dimitra are such a delicious fall dessert. They’re made with a few simple ingredients and are full of autumnal flavors!
Source: Artichoke Pesto Zucchini Noodles
This Artichoke Pesto Zucchini Noodles by Julie Zimmer is a simple, easy and flavorful dish that can be served as a starter (entrée) or a main meal. Of course, you could make the same dish with pasta, but this healthy version is worth a try. It’s also a great way to get your kids to eat more vegetables. Bon appétit!
Source: Millet Meatballs With Carrot and Onion Sauce
These Millet Meatballs With Carrot and Onion Sauce by Yana Chistyakova make such a healthy and satisfying meal. Millet is a gluten-free grain with a ton of health benefits. For starters, it is packed with iron, calcium, vitamins, and protein! Plus, it’s really versatile, so you can use it in both sweet and savory dishes.
Source: Thick and Creamy Hot Chocolate
This Thick and Creamy Hot Chocolate by Kat Condon is far from your average cup of cocoa. Made without any dairy, this thick and creamy vegan hot chocolate contains a secret ingredient that gives it that silky texture!
Making crêpes can be a bit trying. Usually, if you’re not used to making them, you will lose the first couple, until you get the hang of it. But once you do, you’ll be making them… a lot. These Classic Spinach Crepes by Helyn Dunn are wonderful for special occasions, you can fill them with literally anything!
Source: Cafe Style Matcha Tea Latte
Here’s a Cafe Style Matcha Tea Latte by Carlota Cassou that’s reminiscent of its equivalent at a cafe. The trick to preparing a cafe style matcha green tea latte is to make the tea first, then add the hot milk and it’ll foam. Enjoy!
8. Sweet Potato Mac and Cheese With Spinach
Source: Sweet Potato Mac and Cheese With Spinach
In this Sweet Potato Mac and Cheese With Spinach by Sara Hohn, sweet potatoes serve as the base to make the cheesy orange sauce that we all know and love. The spices and mustard balance out the sweetness, to create the ultimate sweet potato mac and cheese. It’s a great dish to serve at family dinners and potlucks, or to make early on in the week so you have a quick meal to heat up! This sweet potato mac and cheese is perfect for all occasions!
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation , heart health , mental wellbeing , fitness goals , nutritional needs , allergies , gut health, and more ! Unfortunately, dairy consumption also has been linked to many health problems, including acne , hormonal imbalance , cancer , prostate cancer, and has many side effects .
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet .
Here are some resources to get you started:
For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter ! Lastly, being publicly funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!
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